A PROJECT OF THE POWER
OF PREVENTION COALITION

A Night On The Farm

A Night On The Farm

Dinner under the stars, prepared by local chefs, with local ingredients
featuring: MiloHappy HarvestHeritage Creamery, &Blackland Bakery

Details
Saturday, November 7th
5pm Hors D’oeuvres & Sunset Tours of the Farm
6:30pm Dinner

Tickets
Individual Ticket ($45)
+ Dinner and sunset tour

Hosted Table ($300)
+ Dinner for 6 people
+ Tour
+ Staff, intern or board member hosting table

Un-hosted Table ($400)
+ Dinner for 8 people
+ Tour

Table service will be provided by interns and volunteer partners.

Menu
African Chicken Mole in Charred Collard, Turnip Carrot Relish, & Roasted Pumpkin Yogurt Sauce
+
Creole Roasted Lamb & “Collards and Cabbage”, Palaver Sauce & West African Rice
+
Sweet Potato Brioche Bread Pudding with Caramelized Apples & Buttermilk Creme Anglaise

Vegetarian Option Available

To purchase tickets, click here!

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